Strawberry Protein Matcha Recipe | Sip Dopa

Strawberry Protein Matcha Recipe | Sip Dopa

Pink, creamy, and quietly clever.

Our Strawberry Whirl matcha folds beautifully into a strawberry or vanilla protein shake, giving you that milkshake feeling with the matcha flavour running through it. Blend it with a few frozen strawberries and it is genuinely lovely.

A fun one for the strawberry matcha obsessives.

Serves 1

Ingredients

  • 1 to 2 teaspoons Sip Dopa Strawberry Whirl Matcha

  • 60ml water, just off the boil at around 80°C

  • 1 scoop vanilla or strawberry protein powder

  • 250ml milk of your choice

  • A handful of frozen strawberries and ice

Method

  1. Whisk the Strawberry Whirl matcha with the hot water until smooth, then cool slightly.

  2. Add the protein powder, milk, frozen strawberries and ice to a blender.

  3. Pour in the matcha and blend until smooth and creamy.

  4. Serve in a tall glass.

Tips

  • Frozen strawberries give you a thicker, colder shake than fresh.

  • A splash of vanilla rounds off the strawberry beautifully.